Recently during a shopping outing, I spotted a magazine that I wanted to buy. I rarely buy magazines anymore, especially food magazines but this one seem to have a lot of recipes that I wanted to try. I bought and am so glad I did. Tsis recipe is amazing. We loved it. Served along with salad- it was a nice light meal.
Pepperoni and Cheese Pizza Bread
Original recipe can be found here at Recipe.com
No kneading required.
2 3/4 cup flour
2 1/4 teaspoon yeast
2 tablespoons sugar
1 1/4 cups warm water
1 teaspoon oregano
1 teaspoon salt
1 tablespoon butter, melted
1/2 cup provolone, chopped small
1/2 cup pepperoni, chopped small
Grease a 2 quart casserole dish with butter or vegetable shortening. Pour dough into the casserole dish and let rise in a warm ,draft free place for about an hour.
Preheat oven to 375F. Bake bread for about 35 to 40 minutes. Cool on wire rack.