The only thing I don't like about Pinterest is at times I can get sucked into the vortex as I like to call it. Looking dreaming but not doing... However there is a time and a place for that, right. I mean you got to dream research and formulate a plan for the things you want to do. If you don't they never get done, do they? Well at least for me they don't.
So after drooling about gardens I did finally make some garden beds and have really been enjoying them. This year I actually have some weeding done. I have been very lax in past years. It was just too hot. This year we have a bit of a reprieve. This past summer froze the Great Lakes and I guess they were still pretty frozen mid April. So a bit cooler weather this summer. Since I don't like hot hot hot weather- like 90's this totally cool for me. Maybe I will get some long needed yard work done instead of drooling over all the cool things on Pinterest.
Rice Crusted Quiche
2 cups cooked rice
1/2 cup shredded cheddar cheese
2 cups broccoli, cooked and chopped
4 ounces shredded cheddar or Swiss cheese
1/2 cup milk
1/2 cup minced onion
1/2 teaspoon garlic powder
dash of Tabasco
salt and pepper
Preheat oven to 400F. Grease a 9" inch pie plate.
Mix crust ingredients together and press into pie plate evenly over top and up the sides. Place in oven for 5 to 10 minutes. It should be a little golden.
In same bowl that you mixed the rice in, combine eggs and milk, whisk for a minute. Add in remainder of ingredients and stir with a spoon. Pour into rice crust and bake for about 40 to 50 minutes, until the egg is nearly set in the center. Let cool about 10 minutes before cutting.