tag:blogger.com,1999:blog-9073632370287932641.post1524082554037653431..comments2024-02-06T01:15:38.912-08:00Comments on Lori's Lipsmacking Goodness: Cottage Cheese and Dill BreadLorihttp://www.blogger.com/profile/16945911444997924849noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-9073632370287932641.post-34368238835918599362009-09-06T14:58:05.478-07:002009-09-06T14:58:05.478-07:00Thank you for this recipe. I've been baking wi...Thank you for this recipe. I've been baking with Zoe's book for several weeks and have stopped buying bread at the store. I've even begun using the basic recipe for hamburger buns. I was wondering how to split up a batch to incorporate different ingredients - now I know how! Dill bread on the way!Unknownhttps://www.blogger.com/profile/18109748143525950834noreply@blogger.comtag:blogger.com,1999:blog-9073632370287932641.post-1216462159973839212009-04-04T20:00:00.000-07:002009-04-04T20:00:00.000-07:00That crumb looks insanely fluffy. I bet it smelled...That crumb looks insanely fluffy. I bet it smelled great.<BR/>Cottage cheese is a healthy and tasty option. I usually serve it on the side but baking bread with it sounds even better.Judehttps://www.blogger.com/profile/14798895729878989625noreply@blogger.comtag:blogger.com,1999:blog-9073632370287932641.post-42021729554194678082009-04-04T11:15:00.000-07:002009-04-04T11:15:00.000-07:00what a terrific texture in your bread! and as a d...what a terrific texture in your bread! and as a dill-lover, there's no way i wouldn't love this. thanks for posting it!gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-9073632370287932641.post-43094985600754058942009-04-03T19:51:00.000-07:002009-04-03T19:51:00.000-07:00Sounds like a great idea :)Sounds like a great idea :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9073632370287932641.post-39908581727226282862009-04-03T19:19:00.000-07:002009-04-03T19:19:00.000-07:00I have this book but haven't made anything yet,I'm...I have this book but haven't made anything yet,I'm making the dough on Monday so I can try this!Bunnyhttps://www.blogger.com/profile/08311071575728126903noreply@blogger.comtag:blogger.com,1999:blog-9073632370287932641.post-5999641617250944722009-04-03T07:02:00.000-07:002009-04-03T07:02:00.000-07:00I make all my bread from that book though like you...I make all my bread from that book though like you I often change it up. Yours is a great take on it. I wonder if I could use ricotta instead of cottage cheese.kathttps://www.blogger.com/profile/10462007067131792229noreply@blogger.comtag:blogger.com,1999:blog-9073632370287932641.post-31296638586193179962009-04-02T20:21:00.000-07:002009-04-02T20:21:00.000-07:00Isn't it a great book? Your bread sounds wonderful...Isn't it a great book? Your bread sounds wonderful. I'll bet it was nice and moist.Mary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-9073632370287932641.post-67422231042039247292009-04-02T19:30:00.000-07:002009-04-02T19:30:00.000-07:00I love dill, I think it's an underutilized herb. I...I love dill, I think it's an underutilized herb. I make bread almost every week, can't wait to try this one.Sarahttps://www.blogger.com/profile/09405010813656127667noreply@blogger.com