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Friday, November 6, 2009

What the Northeners are Missing

If you are like me, and put up a ton of corn then you need to start using it up. I found this quickee recipe for corn pudding.

This past summer when we were vacationing in Tennessee we went to a restaurant there and had some corn pudding. It was delicious. As a Northener, that just something you don't see around these parts. Really I don't know why because corn pudding is delicious.

A nice homey comforting meal.

Corn Pudding

2 cups fresh or frozen corn
2 tablespoons flour
1/4 teaspoon salt
2 eggs
3 tablespoons sugar
1/2 stick butter
3/4 cup milk

Preheat oven to 375F. Stir butter, salt, flour and sugar together. Add eggs one at a time, then milk and finally the corn. Pour into a greased casserole dish. Bake for about 45 minutes.

7 comments:

  1. I've never had corn pudding but must say is sounds delicious. I think it's something I would like to try. I love corn!

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  2. I hear ya, about us not having corn pudding. It was introduced to me several years back and now I serve it at least a couple times a year, especially around this time. YUM YUM Good to see this!

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  3. a simple and delightful side, and one with which i'm very familiar. indeed, people who haven't tried a good corn pudding are really missing out!

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  4. Lori is this like baked corn, I've heard of that. Well what ever you call it it looks delicious and I know I'd love it!

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  5. I've never had corn pudding, but it sounds delicious!

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  6. Yum...I'd love to serve this for Christmas!

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  7. I've never had this, but I love corn...and I trust your taste buds when you say something is delicious! :)

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