Friday, November 6, 2009

What the Northeners are Missing

If you are like me, and put up a ton of corn then you need to start using it up. I found this quickee recipe for corn pudding.

This past summer when we were vacationing in Tennessee we went to a restaurant there and had some corn pudding. It was delicious. As a Northener, that just something you don't see around these parts. Really I don't know why because corn pudding is delicious.

A nice homey comforting meal.

Corn Pudding

2 cups fresh or frozen corn
2 tablespoons flour
1/4 teaspoon salt
2 eggs
3 tablespoons sugar
1/2 stick butter
3/4 cup milk

Preheat oven to 375F. Stir butter, salt, flour and sugar together. Add eggs one at a time, then milk and finally the corn. Pour into a greased casserole dish. Bake for about 45 minutes.


Megan said...

I've never had corn pudding but must say is sounds delicious. I think it's something I would like to try. I love corn!

Katy ~ said...

I hear ya, about us not having corn pudding. It was introduced to me several years back and now I serve it at least a couple times a year, especially around this time. YUM YUM Good to see this!

Grace said...

a simple and delightful side, and one with which i'm very familiar. indeed, people who haven't tried a good corn pudding are really missing out!

Bunny said...

Lori is this like baked corn, I've heard of that. Well what ever you call it it looks delicious and I know I'd love it!

Anonymous said...

I've never had corn pudding, but it sounds delicious!

Julie said...

Yum...I'd love to serve this for Christmas!

Murasaki Shikibu said...

I've never had this, but I love corn...and I trust your taste buds when you say something is delicious! :)