Maybe you have a food processor but no ice cream maker? Have I got the ice cream for you.
Want ice cream but you are lactose intolerant? Have I got the 'ice cream' for you.
Want ice cream but can't eat that many calories? Have I got the ice cream for you.
I saw it first on Kat and Matt's blog, A Good Appetite. Then I found the recipe at The Kitchn, Apartment Therapy. If you like bananas- this stuff will twirl your toes. Seriously- it's that good and that easy.
Step one: Buy bananas.
Step two: Slice bananas.
Step three: Freeze bananas (two hour minimum).
Step four: Process bananas in processor.
Step five: If they have been whirling in the processor and are still dry, add some water or milk (if you like). Or even a couple tablespoons chocolate syrup (ah, c'mon, live on the edge).
Step six: Once the bananas have moved from a crumbly dryish stage, they will move into a soft serve ice cream kind of stage, like the picture.
Step seven: Remove from processor. Sit down, kick your feet up and enjoy.
9 comments:
I love banana and I want to add this in my to do list. Looks yummy!
I've seen this recipe around but still haven't tried it. I need to as I have 5 over ripe bananas.
~ingrid
so we can add like melted chocolate and warm pb to it? ohhh girl, dangerous.
i like this recipe! the best part is no ice cream maker needed :)
what fascinates me most about this is that there aren't any packages of retail banana ice cream available. have you ever seen it? i haven't. it'd be darn good.
This is really fascinating. It would be wonderful for children. I'm sending it to my daughter who has a child who can't have dairy. She might be able to use this. I hope you had a fantastic holiday. Have a great day. Blessings...Mary
I know can you believe how tasty it is!
I have some nanners in the freezer right now! I have a really hard time tolerating ice cream even though I love it. I am going to make this!
This has got to be the best way to eat bananas.
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