2 1/2 cups whole wheat flour
1/2 cup oatmeal
1/2 cup melted bacon fat or other animal fat
1 large egg
1/2 pumpkin puree or sweet potato puree
1/4 teaspoon granulated garlic (opt)
1 teaspoon salt
Preheat the oven to 350°F. In a bowl, stir together all of the ingredients. You may need to add more flour, depending. You want it to be able to roll it - not sticky- but moist. Cut with a cookie cutter or cut into squares or rounds. Bake for 20 minutes. Remove from oven, flip, place back in oven, then turn off the heat. Let the oven cool with the treats in it. This will help them crisp up a little more.